Friday, March 25, 2011

Creative Funny Sayings

Atole Recipe Manjar or Dulce de Leche

Receta Atole de Manjar o Dulce de Leche
atoles

Recipe Recipes Atole or Dulce de Leche Manjar


First of all, it is necessary that we clarify that is the porridge, as many do not need to know this term, as the gruel is a dessert simple and very light, almost like custard consistency slurry.

freealfin In deliver you the best recipes the most rich desserts, ice cream most refreshing, and not forgetting the best advice diet, because food and health can be hand. Ingredients

Atole Manjar or Dulce de Leche


0.1 liters of milk a can of dulce de leche
.80 g
natural cornstarch. Water, necessary

Preparation Atole Manjar or Dulce de Leche

1. In a saucepan over low heat warm the milk and dulce de leche.

2. Move up and move an easing until the milk is almost boiling.

3. Add cornstarch dissolved in a little water.

4. Continue stirring until thick and let it boil.

Serve hot. Some data



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Wednesday, March 23, 2011

Breast Growth And Diane 35

inevitable Tips for cooking

Consejos infaltables para la cocina


Food and Health Tips for the Kitchen inevitable


These tips are very important in your kitchen, then not only will help you keep food in good condition, which is an incentive for health your family and your own, but also to have a more proper hygiene, that gets viruses and infections do not enter the kitchen, a place that must be perfect all the time.

Learn these tips for cooking inevitable

How to clean the microwave

To clean the microwave inside, placed inside a container with water and a slice of lemon, put the oven up and boil water until steaming hot. After passing a damp cloth and ready.

careful what you freeze

Foods that can not be frozen and fresh milk is being cut, fresh yogurt and mayonnaise because decomposition ¬ put, carbonated beverages and foods that explode and very Seasoned since the condiments are intensifying. And I let

highly sought advice to avoid the bad smell that garlic makes your breath disappears almost magically.

The bad smell of breath when you eat garlic can prevent

. Drinking a glass of milk
. Drinking a glass of red wine
. Drinking a glass of freshly squeezed lemon juice
. Taking a little honey

freealfin In give you the best recipes the most rich desserts, ice cream most refreshing, and not forgetting the best advice diet, because food and health can go hand in hand.

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Monday, March 21, 2011

What Does Staples Charge For Faxing

Recipe Ice Cream and Dulce de Leche Manjar

Receta Helado de Manjar o Dulce de Leche

Ice Cream Recipes Ice Cream Recipe Manjar
Dulce de Leche or


One of the ice with more fans out there, is that whoever does not melt for ice cream dish, sweet and cold, and here we show you how to prepare Freealfin.

Ingredients Ice Cream and Dulce de Leche Manjar

500 ml of cold whipping cream
a can of dulce de leche
1 / 2 cup coffee liqueur 3 tablespoons vanilla

.3 / 4 cup chocolate chips Preparation

Ice Cream and Dulce de Leche Manjar

1. Beat the cream with half the caramel, liqueur and vanilla until it is firm.

2. Gradually add sparks chocolate.

3. Pour into a container, preferably aluminum, freeze for 4 hours, remove from refrigerator and beat with a wooden paddle. Integra half of sweet milk, making a surround mix in the form and return to freezer for 2 hours.

4. Repeat once more and freeze overnight.

5. Take small balls of ice cream and served in tall glasses. Garnish with crackers cigar.

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Sunday, March 20, 2011

How Long Does It Take Mussels To Go Bad

Chronicle of a disappointment

wonderful time on Saturday 19. Father's Day to be exact, with a nice sun and a morning of those in which the body asks you to put on your helmet and leave the field before getting into the shop with work gloves. And I lived then, would have been worth paying attention to what we asked for the body rather than attempting to start the blessed "Cojones Grandes", who will have to be redesigned as "Huge Cojones." Margaret Thatcher to be still active, would have made a big role this bike as official vehicle of the British premier. Kind.


Anyway, I put video by Jaume habérselo promised, despite the lack of quality that is at this time (do not know which is the reason why HTC recordings of José María Venusian to add a touch of reality). But having been carried away by what I feel, instead of editing the video and add a blog entry now telling the story telling touches, had grabbed a bottle of hard alcohol to drown my sorrows in it. Or to give me a bottle with her on the forehead, by donkey.

We let the engine the other day at the elevator, since the side of the chassis, the cylinder mounted, half-way transmission, and all prepared to not take much to put on, and try to close housing to pull him out in little over an hour. And so it has been: working together with Jose Maria, who is already a rather solvent, in a very short time we had it all ready. I was in charge of riding on the right side, chain and start returning mechanism, while Jose Maria closed the primary drive cover and tighten the carburetor.

After placing the shift lever, which was good feeling to play with her hand-rode the boot ... to have the first evidence that had blundered. Because the lever was too far back with no effect on the boot, shows unequivocally that I had left the mechanism misplaced. Specifically, the wheel pinion gear that moves the boot to make it work on the third gear pinion, had left a bad start, so that the lever down to move long before the change. Red under the wheel happy to make it clear which is the source of my woes.


The worst part is that this is a common error in the assembly of these engines, who had heard it said many times many friends ... and that I had made to date. But it seems that the more eager to do things right, more likely to screw it up brown. For those of you who want to someday, it's not complicated. This is to ensure that no more move the axis manually from its resting position, the spring push the sprocket 2.65.003 2.65.011.1 against 21.65.117.1T pinion, which in turn work on the fixed gear of the third speed, and through him and clutch and primary on the crankshaft to boot.

In fact, the booting occurs on the change is what motivates these engines can not be operated with a gear engaged. If we try to take the clutch, lose contact with the change and could not move the crankshaft. In small engines, however, as starting work directly on the primary, you can start with a gear engaged by simply pressing the clutch. The same happens on Hill 330 and 335, resulting trial last mechanical Impala engine. But that's another story.

As I was saying ... we realized that the starter was not fitted, just before putting the bike up. And despite that we decided to start to see how was the rest of the mechanics.

The start was very fast. Sign that we tune the carburetor stuck and not going too bad. But there was no evil of the damn bike, no. It was also perfect introduction to the first speed, the switch works smooth, no weird mechanical noise, and the bike has a very good touch. Just when you change to second. Just perfect. The problem is when you put third gear, and change begins to take a few pulls horrible (it's like trying to change her single between third and fourth). Because if you climb up to fifth and you ride it, come back to have impeccable behavior.

That is, logically, what happens is that when you move the fork to move the pinion 21.64.078 21.64.048.1 must engage with the third-speed freewheel on his left in the diagram, start mounted video show that the regime changes reflected as random.


mean ... touching canal reopened in the bike to see what the devil can go through it all. And the point is that when removing the first exchange, the bike had a shim between the second and third gears (21.64.050.1 and 21.64.049.1) removed because it is not in any cutting I've ever seen. Will you relocate?

The next weekend, if I have not become alcoholic because of this history, more.

Saturday, March 19, 2011

37 Weeks Pregnant And Stool Is Very Black Why

2 Great Tips to Lose Weight Manjar

2 Grandes consejos para Adelgazar
Food and Lose Weight.

2 Great Tips to Lose Weight


In Freealfin not only give you the best recipes for meals, desserts, ice cream and actually what you think of the variety is wide, but also we offer the best advice for weight loss , and thus can not feel guilty every time I try some of the delights we publish regularly.

freealfin In we give you the best recipes the most rich desserts, ice cream most refreshing, and not forgetting the best advice diet, because food and health can be hand.

Next 2 Great Tips to Lose Weight

1. Come at any time

never really much, but if you eat five meals a day. That is what you need to lose weight. And is that nutritionists of the English Society of Community Pharmacy recommend not miss more than three hours between meals and another 5 are to reduce overweight and maintain a healthy diet.

After that time, the body can go into a state of "starvation" in which the body interprets that there is "food shortages" and decides to save energy by burning less fat properly.

2. Sleep well and just, to prevent weight gain has been

found that poor sleep or sleeping too much can affect your body and make you fat, please check the following lines:

A good sleep pattern is important to all plan to lose weight. Sleeping too much or too little can make you fat, say researchers from Wake Forest University USA, who analyzed the study participants for five years.

The group below 40 years of age. people who slept 5 hours or less each night increased almost 2.5 times the abdominal fat for those who slept 6 to 7 hours a day, on the other hand, those who slept 8 hours or more almost multiplied by two abdominal fat compared to group I slept from 6 to 7 hours.

People with sleep deficits tend to eat more and spend less energy) because they are tired, say the authors of the study, while people who sleep more than 8 hours a night may be less active. Some data



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Thursday, March 17, 2011

Lady Doctor Check The Penis

Truffles Recipe

Receta Trufas de Manjar
Recipes Recipe Dessert Truffles
Manjar


A special Freealfin, desserts, cakes and sweets which have as their common feature the dish or sweet of milk to soothe all your life.

freealfin In deliver you the best recipes the most rich desserts, ice cream most refreshing, and not forgetting the best advice diet, because food and health can be hand.

Manjar Truffles Ingredients

.2 cans of dulce de leche
1 cup walnut pieces 1 cup peanut
in pieces
1 cup chopped toasted almonds 1 cup
sunflower seeds
chunks. Capacillos

Manjar Truffles Preparation

1. Mix can of sweet 112 112 cup milk with nuts and refrigerate for 30 minutes.

2. Repeat with the remaining seeds, only 1 / 2 cup each and refrigerate.

3. Spread the remaining seeds in various dishes.

4. Remove chilled GUE preparations and form balls the size of a lemon and revuélcalas in the corresponding seed.

5. Place in capacillos and ready.

Tuesday, March 15, 2011

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Slim Recipe ordering your refrigerator

Adelgaza ordenando tu refrigerador
As

Slim Slim ordering your refrigerator


In the battle with the bulge and the extra kilos, you must use every means at your disposal to win and to lose weight , And between them must not only know to eat, when to eat and not eat, but also have an order in your refrigerator, so the temptation will not win.

is easy and proven that food kept in the refrigerator so they can help you lose weight, and thus lose weight, try these tips.

Learn how slim your refrigerator
ordering
Systematization trays

top tray full of fruit, vegetables and other nutritious snacks. 2.7 times more likely to get healthy food if you have to match your vision

Envásalo head

Have several small containers with leftovers just to make you overeat. Instead, it combines in a single container debris pileup so that each contains enough for a meal.

See more at the store, and buy less

Instead of storing food for the week, visit the supermarket more often and buy only for the next few days. Having too many options at home could undermine your will. In addition, we often reduce consumption when resources are scarce. Hide

trash

A Danish study revealed that one in four participants who opted for the appetizer healthy rather than the more damaging, later came to take the other. So put healthier foods in the front row and center and removed from the sight of these little pleasures of guilt.

freealfin In we give you the best recipes the most rich desserts, ice cream most refreshing, and not forgetting the best advice diet, because food and health can be hand. Some data



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Sunday, March 13, 2011

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Manjar and Walnut Meringue

Receta Merengue de Manjar y Nuez


Desserts Recipes Recipe Manjar and Walnut Meringue


If there is something rich and sweet is the merengue, including my favorite cake, meringue is lucuma, one of these days I'll let the recipe, it is easy to prepare and very rich, the only bad thing is that it is so soon, because everyone wants to repeat ... I think I strayed from the topic, well, speaking of these meringues are a kind of rich dessert, ideal for cunpleaños celebrations.

freealfin In we give you the best recipes , the most delicious desserts , most refreshing ice cream, and not forgetting the best advice diet, because food and health can go hand in hand. Ingredients

Manjar and Walnut Meringue

clear .3 g sugar

.120 .100 gr .100 gr
chopped pecans, flaked coconut cocoa

.30 g .100 g .100
sprinkles
grams of roasted almonds. Dulce de leche, the necessary
.
waxed paper.
baking
Manjar Preparation and Nut Meringue

1. First, nothing beats the egg whites and add sugar gradually, continue beating until stiff peaks and stand firm.

2. With a sleeve with a small duya bulbs and place on cookie sheet covered with waxed paper.

3. Preheat oven to 180 ° C and the beads sprinkled with nuts, coconut, cocoa, chocolate sprinkles or toasted almonds, to give variety.

4. Bake 2 to 3 hours or until meringues are firm.

5. Spread on the side of the base with caramel and joins 2 by 2.

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Saturday, March 12, 2011

Brown Mucas Before Perios

continue with our cross on

If there is a bike that I've gone crazy in my life, that's the Cota 247 MkI José María, known among friends as "Big Cojones", certainly the name that best suit him.

has long bursts come telling some of the middle rounds in the process of recovery of this bike. And sometimes I think if it were not for the respect they give me religious questions, could have called these events the "sorrowful mysteries" of the bloody Cota. Mysteries because there have been few times when nobody was sure what happened to the happy pileup. And painful because sometimes we have touched the moral, sometimes the portfolio, and sometimes both at par.

omit the full story of our sad misfortune to not put anyone, but only by way of illustration, I will list some of the moments he has provided Nescafé. I think the first was the day that Jose Maria took her to the ITV and dropped the starting lever, but at that time knew why. Another beautiful moment was when we discovered that the boot shaft supports were broken and soldiers in a bad position (which took us to get a new card), or provided to us to discover that the change had more washers to the nose of a punk ... not to mention the face that we were left to close and discover new crank shaft boot that was not hers and fell short.

The penultimate visit to the operating room did not finish well. Once you find a brand new start shaft, when we shut the engine there was no way to make the changes work as expected. Eventually the problems were at two different points, as I discovered today. The first, that the bolt that secures the selector drum was flawed. For those who do get an idea of \u200b\u200bwhich part is the part in red on the cutting blade.


Once fixed the damage, let the pan closed for the fifty-sixth consecutive time, and focused on the next mystery, which affected the shift selector. For some strange reason, the drum functioned properly when turned with pliers, but had a pilgrim behavior when we rode the switch and tried to make it work with the shift lever. Most striking of all was that there was "beyond" first gear, although the assembly was the pivot point coincide with the comb line selection. And with that I've spent a half hour this morning until I finally dropped that maybe something was riding backwards. And how could it be the comb, since the line only exists on one side, I found the piece that is below, to see if it was. Bingo! was upside down. The worst thing is I know that this piece has position, and the slot on the left should be higher than the right. But the reverse must have been removed at some point and did not fall in check when riding. The red frame, because I know how to mark it with fire.


Anyway ... who saw it was going, I encouraged and I have also part of the primary and crankshaft caps with washers and seals. And until I mounted the cylinder and head to avoid returning from a segment (another putaditas that has been making was that and luckily I had spares). At this time, the engine is exactly that:


And because today I left Mary and Joseph came to try to tear it seemed ugly without it. So I took to devote some time to the second motor Impala, which has progressed in fits and starts in the dead times we left the 247. Rarely have I made a motor with less mental sense of continuity it. If you boot and a half is not going to believe me.

One of the things he played was to change platinum and capacitor. My friend Andrew, Parts Záncara had gotten me a set of Kontact to release, and took the wheel to look at the state of those who brought the motor home. What I found left me cross-eyed, really. The capacitor soldered to the power cable and platinum. With a pair.


So
take the welder who played for free. And redo the installation putting a little heat shrink sleeve to prevent sparks that could produce the bare wire that I found. That I took no pictures because I was in a hurry to go back to Madrid, where he had to be at five in the afternoon. I just closed so fast that I left the meeting without putting cylinder, as shown in the photo of closure.


Anyway, God willing, next weekend we will try to start the Big Cojones once. And I promise you I will with a heavy heart. Because if you are still going well, and do not know What else can you do ... as well as an exorcism of Don Camillo Peppone Soviet tractor.

Friday, March 11, 2011

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How to read dietary product labels

Como leer las etiquetas de los productos dietéticos
Weight Loss Food

How to read labels dietetic products


are in plan to lose weight at all costs, and can not find anything better to start buying diet products commonly known as light , however do not know what to buy, and when you read the nutritional information on the back, you come across a number of names on hiatus, therefore, to avoid the puzzle, then I show you some tips to learn to read labels of dietary products .

To achieve a healthy diet and overall nutrition is important to know what different terms mean we are always dietary foods, as not all have the same result and are often consumed in proportions wrong for thinking that no fat or rather, too fat.

All calories and fat are necessary for our health and daily functioning. Learn how to properly use the nutrition information that comes in all food products to teach you how to consume properly

light
The name indicates that food
so-called number of calories are lower than those of the same class does not mean you do not have calories but the amount is less than normal food.

Reduced fat
Indicates
the food was reduced by 25% in a nutrient per serving, compared with the whole food nutrient

Low Calorie Foods

refers to foods that contain less than 120 calories. It is important to emphasize that the term refers to the power calorie of food energy.

trans fat free

means that the food is not processed. Trans fats from all sources provided between 2% and 4% of total calories. Approximately 1 / 5 of trans fats in our diet comes from animal sources such as certain meats and dairy products. To avoid them is better natural food or organic food

Reduced cholesterol

means that the product contains 25% less cholesterol than ordinary food
freealfin
In give you the best recipes , the most rich desserts, ice cream most refreshing, and not forgetting the best advice diet, because food and health can go hand in hand.


Some data

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Wednesday, March 9, 2011

Differences In Breast Soreness

Cookie Recipe Chocolate Delicacy Chocolate as a source

Receta Galletas de Chocolate y Manjar Cookie Recipes


Chocolate Cookies Recipe Manjar


delicious decorated cookies with caramel or dulce de leche, ready to serve in the eleven, or a birthday celebration, or to go for a walk, finally, to what you want to spend.

Chocolate Cookies Ingredients Manjar

1 / 2 can of dulce de leche

200 gr butter 3 egg yolks 200 gr
flour 1 tablespoon baking powder 2 tablespoons
cinnamon

To decorate :

1 / 2 can of dulce de leche chilled Preparation

Delicacy Chocolate Cookies

1. Acreman dulce de leche and butter until bleached, add the yolks one by one.

2. Envelope in both form the flour, baking powder and cinnamon.

3. If the dough is very soft, refrigerate to harden slightly.

4. Form balls the size of a plum, arrange them on the tray and press them with a fork. Bake at 180 ° C until lightly browned.

5. Place the cold milk candy in wax paper or cartridge in a sleeve with small smooth duya decorate the guidelines set by the fork and go.

6. Serve with a glass of milk because they are a bit sweet.

Monday, March 7, 2011

Why Am I Feeling Irritated By A Close Friend

Youth Manjar

El Chocolate como fuente de la Juventud


Health Food & Chocolate fountain of youth as


Everyone knows that fruits are rich in antioxidants slow aging and cell death. But today, a new study published in the journal Chemistry Central, has concluded that the fruits have a serious contender as a mechanism against old age and for youth, and is nothing less than chocolate because this is a rich source of antioxidants and contains more polyphenols and flavonoids even fruit juice.

Now you are wondering who are the polyphenols, as these are chemicals we consume through our diet, foods and beverages such as fruit, vegetables and wine, are absorbed into our body and appear in blood and tissues. Simultaneously, associated with its consumption causes an increase in blood antioxidant capacity. Meanwhile

flavonoids are highly beneficial antioxidant compounds found in many fruits and vegetables as well as tea, red wine and even beer, and is now well known that the higher intake of antioxidants through food beverages and supplements is vital for optimal human health ..

is why the presence of these chemicals in chocolate have changed the vision was of this, becoming a veritable fountain of youth .

The way that came to this conclusion, it was thanks to researchers at the Hershey Center for Health and Nutrition who compared the antioxidant activity in cocoa powder and fruit powder. Gram per gram analyzed and found he had more antioxidant capacity and a higher total content of flavonoids in cocoa powder.

Similarly, when comparing the amount of antioxidants per serving of black chocolate, cocoa, hot chocolate mixes and juices, found that black chocolate and cocoa have more antioxidant capacity and increased amounts of flavonoids and total polyphenols.

Watch the video and the Chocolate fountain of youth, their health benefits.



freealfin In give you the best recipes the most rich desserts, ice cream most refreshing, and not forgetting the best advice diet, because food and health can go hand in hand. Some data



Weight Loss Learn to lose weight while eating
6 steps to lose weight while eating

Saturday, March 5, 2011

Join The Army With Hearing Loss

Mousse Recipe Strawberry

Receta Mousse de Manjar con Fresas
Dessert Recipes

Manjar Mousse Recipe Strawberry


A rich mousse looks delicious, and as is, but even with that set, is an unforgettable dessert.

freealfin In we give you the best recipes the most rich desserts, ice cream most refreshing, and not forgetting the best advice diet, because food and health can be hand. Ingredients

Manjar Strawberry Mousse


3 tablespoons gelatin 1 / 2 cup water
500 ml whipping cream
a can of dulce de leche

clear .2 .2
buds.
Oil pan
To garnish: 100 g strawberries Preparation

Manjar Strawberry Mousse

1. Brush pan with oil. Hydrate the gelatin in water and diluted in water bath or microwave for 30 seconds.

2. Beat chilled cream with half the caramel, until it holds firm.

3. Beat egg whites until stiff and mix with the cream in surrounding form.

4. Beat the yolks with the remaining caramel, until it clears slightly, bring to a simmer, stirring constantly for 1 minute, remove from heat, add the gelatin leaves moist and warm. Mixture is previous preparation with the surrounding form and pour the mold.

5. Refrigerate for 2 hours, unmold and decorate with strawberries. Some data



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MESSAGE OF HIS HOLINESS BENEDICT XVI FOR LENT 2011. Liturgical Calendar 2011

"you are buried with Christ in baptism you were also raised with him" (cf. Col 2, 12)

Dear Brothers and Sisters
Lent, which leads to the celebration of Easter, the Church is a liturgical season very valuable and important, in view of which I am pleased to specific words that we live with due commitment. The ecclesial community, assiduous in prayer and charity operates, while looking toward the ultimate encounter with his wife in the eternal Easter, intensifies its way to purify the spirit, to get more abundance of the mystery of redemption new life in Christ the Lord (cf. Preface of Lent).

1. This life and we passed the day of baptism, when "to participate in the death and resurrection of Christ" came to us "a joyful and exciting adventure of the disciple" (Homily on the Feast of the Baptism of the Lord, January 10 2010). St. Paul in his letters, he insists repeatedly on the unique communion with the Son of God made in this laver. The fact that in most cases Baptism is received in childhood shows that it is a gift of God, no one deserves eternal life with his forces. The mercy of God, erases sin and allowed to live in their own existence 'the same mind of Christ Jesus "(Phil 2, 5) is communicated to the man free.

The Apostle of the Gentiles in the Letter to the Philippians, expresses the sense of transformation that takes place by participating in the death and resurrection of Christ, stating its purpose: that I may "know him, the power of his resurrection and the fellowship of his sufferings, becoming like him in his death, trying to get to the resurrection from the dead "(Phil 3: 10-11). Baptism, therefore, is not a rite of the past, but the encounter with Christ that makes up the entire existence of baptized God gives life and calls him a sincere conversion, initiated and sustained by grace, to take you to reach the adult height of Christ.

a particular link with links to Baptism Lent as a favorable time to experience the grace that saves. The Fathers of Vatican II urged all pastors of the Church to use "more abundantly own baptismal elements of the Lenten liturgy" (Sacrosanctum Concilium, 109). Indeed, since always, the Church associated the Easter Vigil at the celebration of Baptism: in this sacrament is performed by the great mystery why the man dies to sin, part of a new life in the Risen Christ and receives the same Spirit of God who raised Jesus from the dead (cf. Rom 8, 11). This free gift should be revived in every one of us, Lent offers us a journey similar to the catechumenate, which for Christians of the early Church and to the catechumens of today, is an irreplaceable school of faith and Christian life: Baptism actually live as a decisive step for its entire existence.

2. To take seriously the way to prepare to celebrate Easter and the Resurrection of the Lord, the most joyous and solemn celebration of the entire liturgical year, "what could be more appropriate to be guided by the Word of God? And so the Church, in the Gospel texts of the Sundays of Lent, leading us to a particularly intense encounter with the Lord, making us go step of the way of Christian initiation for the catechumens, the prospect of receiving the sacrament of rebirth, and who is baptized in order to further decisive steps in following Christ and fuller delivery to him.

the first Sunday of the Lenten journey underlines our status as a man on this earth. The victorious battle against temptations that begins the mission of Jesus is an invitation to become aware of the fragility to receive the grace that frees us from sin and infuse new strength in Christ, way, truth and life (cf. Ordo Initiationis Adultorum Christianae, n. 25). A call is determined to remember that Christian faith implies, following the example of Jesus, in union with him, a struggle "against the rulers of this dark world" (Eph 6, 12), in which the devil acts and not tired, not today, to tempt the man who wants to get closer to the Lord, Christ is victorious, to also open our hearts to hope and lead us to overcome the temptations of evil.

The Gospel of the Transfiguration of the Lord puts before our eyes the glory of Christ, the resurrection and anticipates announcing the deification man. The Christian community is aware that it is carried, like the Apostles Peter, James and John "them up a high mountain" (Mt 17, 1), to host again in Christ, as sons in the Son, the gift of grace God: "This is my beloved Son, in whom I am well pleased hear him" (v. 5). Is the invitation to avoid the bustle of everyday life to dive into God's presence: he wants to convey to us, every day, a word that penetrates the depths of our spirit, where discerning good and evil (cf. Heb 4 12) and strengthens the will to follow the Lord.

the request of Jesus to the Samaritan woman: "Give me a drink" (Jn 4, 7), which reads in the liturgy of the third Sunday, expresses the passion of God for every man and wants to inspire in our hearts the desire of the gift of "water welling up to eternal life" (v. 14): is the gift of the Holy Spirit makes Christians "true worshipers" able to pray to the Father "in spirit and truth" (v. 23). Only this water can quench our thirst for goodness, truth and beauty! Only this water, which gives us the Son, irrigates the deserts of the soul restless and dissatisfied, "until they rest in God, in the celebrated words of St. Augustine.

On Sunday the blind man represents Christ light of the world. The Gospel challenges us to each of us: "Do you believe in the Son of man?". "I believe, Lord" (Jn 9, 35.38), says with joy the blind from birth, giving voice to every believer. The miracle of healing is the sign of Christ, along with vision, want to open our inner eye, that our faith is deepening and we recognize him as our only Saviour. He illuminates all darkness in life and leads man to live as a "child of light."

When, on the fifth Sunday, proclaiming the resurrection of Lazarus, we face the ultimate mystery of our existence: "I am the resurrection and the life ... Do you believe this? "(Jn 11, 25-26). For the Christian community is the time to sincerely put back together with Martha, all the hope in Jesus of Nazareth: "Yes, Lord, I believe you are the Christ, the Son of God, who is coming into the world "(v. 27). Communion with Christ in this life prepares us to cross the frontier of death, to live without end in him. Faith in the resurrection of the dead and the hope of eternal life open our eyes to the ultimate meaning of our existence: God has created man for the resurrection and life, and this really gives the true dimension and definitive history men, to their personal and social life, culture, politics, economics. From the light of faith throughout the universe has just locked inside a tomb with no future, no hope.

The Lenten journey is fulfilled in the Paschal Triduum, especially in the Great Vigil of the Holy Night: the renewal of baptismal promises, we affirm that Christ is Lord of our life, the life that God told us when reborn "of water and the Holy Spirit, and confirm once again our firm commitment to match the action of grace to be his disciples.

3. Our dive into the death and resurrection of Christ through the sacrament of Baptism, drives us every day to free our heart the weight of material things, a link selfish with the "earth", which impoverishes us and prevents us from being available and open to God and neighbor. In Christ, God has revealed himself as Love (cf. 1 Jn 4, 7-10). The Cross of Christ, the "word of the Cross expresses the saving power of God (cf. 1 Cor 1, 18), which is given to man up and bring salvation: love in its most radical (cf. Enc . Deus Caritas Est, 12). By traditional practices of fasting, almsgiving and prayer, expressions of commitment to conversion, educates Lent live ever more radical the love of Christ. Fasting, which may have different motivations for the Christian becomes a deeply religious meaning: becoming poorer our table we learn to overcome selfishness to live in the logic of giving and love, enduring the deprivation of something-and not just superfluous-learn to look away from our self, to discover anyone on our side and acknowledge God in the faces of many of our brothers. For the Christian fasting is nothing intimate, but mostly open to God and the needs of men, and makes love to God is also love of neighbor (cf. Mk 12, 31).

well on our way we are faced with the temptation of having, of greed for money, which snare the primacy of God in our lives. The possessiveness causes violence, transgression and death is why the Church, especially in the Lenten season, recalls the practice of almsgiving, that is, the ability to share. The idolatry of the goods, however, not only away from the other, but deprives man, what makes you unhappy, is cheating, what disappoints without realizing what it promises, because it puts material things in the place of God, the only source of life. How to understand the paternal goodness of God if the heart is full of oneself and one's own projects, with which we have no illusions that we ensure the future? The temptation is to think like the rich of the parable: "Soul, you have many goods laid up for many years ... But God said, "You fool! This very night your soul "(Lk 12, 19-20). The practice of almsgiving, reminds us of the primacy of God and care for others, to rediscover our good Father and receive his mercy.

Throughout the period of Lent, the Church offers us with a particular abundance of God's Word. Meditating and internalising to live every day, learn a precious and irreplaceable form of prayer, for the attentive ear of God who still speaks to our hearts, feeds the journey of faith that began on the day of Baptism. Prayer enables us to also acquire a new conception of time: indeed, without the prospect of eternity and transcendence, just check our steps toward a horizon that has no future. In prayer we find, however, time to God, to know that "his words shall not pass" (cf. Mt 13, 31), to enter into intimate communion with him that "no one can take away" (cf. Jn 16 22) and that opens us to the hope that never fails to eternal life.

In summary, during Lent, which invites us to contemplate the mystery of the cross is "me conformable unto his death "(Phil 3, 10), to carry out a profound conversion of our lives: let us be transformed by the action of the Holy Spirit, as St. Paul on the road to Damascus to guide our life according to the decision God, deliver us from our selfishness, overcoming the instinct to dominate others and looking forward to the charity of Christ. The Lenten season is the favorable moment to recognize our weaknesses, accept, with a sincere examination of life, renewing grace of the Sacrament of Penance and walk resolutely towards Christ.

Dear brothers and sisters, through the personal encounter our Redeemer and by fasting, almsgiving and prayer, of conversion to Easter brings us to rediscover our baptism. Renewing this Lent the reception of the grace that God gave us at that time, to enlighten and guide all our actions. What the Sacramento signifies and we are called to live each day as we follow Christ in an ever more generous and genuine. We instruct our journey to the Virgin Mary, who created the Word of God in faith and in the flesh, to dive and her death and resurrection of His Son Jesus and have eternal life.



Benedict XVI

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http://www.churchforum.org/calendario-liturgico-2011.htm

Thursday, March 3, 2011

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The first Diet among Dulce de Leche Recipe

La primera Dieta entre todas
As

Slimming Diet The first among all


Today , we can find hundreds, even and without exaggerating until that number could reach thousands, and all with one goal: to make us lose weight and lose the extra kilos.

But like everything in life, there first of all, the diet that would give rise to the idea that learning to eat can make us lose those pesky kilos, and to the surprise of many, is virtually the same as your doctor prescribes.

It started in the middle of the nineteenth century in England, where a renowned furniture maker William Banting of London, happened to become the creator of the first diet in modern history. In order to reach this title, had a long journey, which began when they tiptoe in the 30 years, was at that age, he began to feel that they gained weight rapidly, so they decided to consult with a surgeon friend, who prescribed much exercise to lose weight, what was the most common and ordinary one might hear from your doctor, and of course, to rational, even today many recommend physical exercise to burn calories and thus lose weight, which achieves this effect, but if we do not we add a balanced diet , have no effect, as proved this cabinetmaker.

the advice of your doctor, and taking advantage of its proximity to the Thames and owning a boat, decided to put out two hours every morning. But the effort backfired: instead of losing pounds, won appetite.

not lose weight, what was up, then received a new tip: light meal and restraint, ignored, But Banting did not lose weight, but rather his body weakened. Then began a steady pilgrimage distressed by hospitals, while still gaining weight uncontrollably.

swam, walked, rode horses, sea air breathed. Ate all that the time physicians will recommend. Took Turkish baths three times a week for an entire year, but only spent three kilos lowered the energy she had left. Their efforts were in vain.

When he turned 64, her weight kept her from even move, even as the same relates, back down the stairs to prevent damage to your knees and ankles. Her body weakened and physician visits were so repetitive and fruitless. It was on this pilgrimage when he ran into an otolaryngologist, William Harvey. The doctor and had some certainty about the role the liver plays in diabetes. I was sure that this body, in addition to secreting bile, a sugary substance exuded that occurred in the blood. With this in mind, she realized the role of food in diabetes and how fats, sugars and carbohydrates affect your body.

When Harvey met Banting, decided to test his theory. At the start of Christmas 1862, the balance of the furniture maker marked 83 kilos, but six months later only scoring 70. " recipe? Had removed the bread, butter, milk, sugar, beer and potatoes.

In May 1863, Banting published the first edition of his famous pamphlet Letter to corpulence, addressed to the public, considered the first diet history: "I can assure everyone, with confidence, that the amount of food consumed in a diet can be relegated to the natural appetite, but quality is the same as essential to abate and cure corpulence. "

and had the test. Later that year, the cabinetmaker had lost 20 kilos. His recipe suggested

150 grams of fish or cold meat of any kind (except pig), a cup of tea without sugar or milk and dry toast for breakfast. At lunch, again fish (except salmon), chicken or meat (except pork), all vegetables (except potatoes), dry toast, fruit and two glasses of sherry (champagne, port and beer were forbidden). At tea time, just fruit, a biscuit and a cup of tea without milk or sugar. And dinner, something similar to lunch, but with only a glass of sherry. Banting

weight remained until his death at age 81 (1878) and its creation was the basis of the most popular diets of the twentieth century, that of Dr. Robert Atkin s, who was inspired by the furniture maker and his book.

freealfin In deliver you the best recipes the most rich desserts, ice cream most refreshing, and not forgetting the best advice diet, because food and health can be hand.


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Wednesday, March 2, 2011

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Tuesday, March 1, 2011

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Instant

Receta Dulce de Leche Instantaneo o Tradicional
Dessert Recipes

Dulce de Leche Recipe Instant and Traditional
I get

March and many go to class, others, the older ones begin work, or work is harder, therefore, in this month in Freealfin, I leave a series of recipes for desserts, to make it sweeter this month so heavy.

depart with a delicious caramel, and accompanying special to decorate cakes, desserts, cakes or spread on bread.

two recipes I leave this dulce de leche, the instant and the traditional, you choose.

freealfin In deliver you the best recipes the most rich desserts, ice cream most refreshing, and not forgetting the best advice diet, because food and health can go hand in hand. Recipe


Instant Dulce de Leche Dulce de Leche Ingredients
Instant


1. Condensed milk Preparation

Dulce de Leche Instant

1. Put the condensed milk in a water bath in the pressure cooker.

2. This must be lying, do not let it stop, it is important to get the right caramel.

3. Let the fire for an hour from the valve whistles.

Tip: If you put the can stop, only make fresh milk in the bottom.

Dulce de Leche Recipe Traditional

Dulce de Leche Traditional Ingredients


0.1 liters of milk 250 g sugar

1 / 2 teaspoon baking soda 1 teaspoon vanilla


Preparing Traditional Dulce de Leche

1. Place all ingredients in a large bowl, preferably copper.

2. Place over high heat, when it boils stir constantly to prevent pull.

3. Let simmer for a few hours over medium heat until they begin to brown and start to thicken.

4. Lower the heat to low, moving with a wooden paddle constantly.

5. Be done when taking out the wooden paddle and spend your finger, the mixture no longer one.

6. Remove from heat, let cool and do not stop moving for a while so it does not cut it. Empty glass jar and keep in the refrigerator. Some data



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